Description
The Free Standing Hard Ice Cream Maker is a high-performance solution for producing rich, smooth ice cream or frozen yogurt in commercial settings. With a compact and efficient design, this machine offers an output capacity of 18–24 liters per hour, making it ideal for cafes, dessert shops, and small to medium-sized businesses.
Powered by a 2.0KW motor and operating on 220V 50Hz, the machine ensures consistent freezing and churning performance. Its free-standing design allows easy placement and operation in limited spaces. Built with durable components, it is engineered for long-term, reliable use.
Key Features:
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Output Capacity: 18–24L per hour
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Power Supply: 220V / 50Hz
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Power Consumption: 2.0KW
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Type: Hard Ice Cream / Frozen Yogurt Machine
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Design: Free Standing
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Machine Size: 500 × 795 × 1200 mm
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Packing Size: 550 × 650 × 850 mm
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Weight: 70 kg






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